Being an international student in Korea has its perks — especially when it comes to food! But sometimes, I just miss the taste of home. As someone who grew up loving Japanese udon, I found myself craving a warm, comforting bowl of stir-fried udon, but didn’t want to spend too much or eat out. That’s when I realized: I can make a quick and budget-friendly version using GS25 products!

So, let me share my Stir-Fried Udon recipe, made super simple with convenience store ingredients. It’s perfect for those nights when you want something filling, but don’t have much time (or cash!). Ready? Let’s do it!

What you need:

: YOUUS Instant Udon (available at GS25), Frozen mixed vegetables (like corn, carrots, etc.), YOUUS pre-cooked chicken or beef strips, Soy sauce (or any stir-fry sauce you can find)

How to make it!